Guide to Australian and NZ Olive Oils
Full details for this title
| ISBN-13 |
108698 |
| ISBN-10 |
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|
| Stock |
Available |
| Status |
Showing available from publisher, allow 2-4 weeks for delivery |
|
| Publisher |
unlisted |
| Publication Date |
1 June 2009
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| Publication Country |
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| Format |
Not specified |
|
| Author(s) |
By Birrell, Jenny |
| Category |
Horticulture
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| Interest Age |
All ages |
| Reading Age |
All ages |
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| Number of Pages |
Not specified |
| Dimensions |
Not specified |
| Weight |
Not specified - defaults to 400g |
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| Dewey Code |
Not specified |
| Catalogue Code |
Not specified |
Description of this Book
The brand new title A Guide to Australian and New Zealand Olive Oils has just been released by Ryan Publications. The Guide is an authoritative reference to olive oil producers both large and small across Australia and New Zealand. Looking at what oils are available, choosing the right oil and where they can be purchased, A Guide to Australian and New Zealand Olive Oils is designed to assist the consumer to find the best oils from the current season. As well as including valuable information about groves and the oils produced, The Guide offers consumers tips on buying, storing and cooking with extra virgin olive oil, as well as featuring olive oil-based recipes. Produced by Ryan Publications, The Guide is edited by Melbourne specialty olive oil retailer, Jenny Birrell. Both share a strong commitment to the promotion of the Australian and New Zealand olive industries.
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