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Chocolates and Sweets to Make

Chocolates and Sweets to Make

Suitable for those who love sweets, this book contains simple recipes which all cooks can achieve. Each recipe is explained with simple, step-by-step instructions and clear illustrations.

In-stock at local publisher – usually ships 3-10 working days.

Quick Reference

ISBN 9781409538448
Published 18 November 2011 by Usborne Publishing Ltd
Format Paperback
Author(s) By Gilpin, Rebecca
Series Usborne Activities

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Full details for this title

ISBN-13 9781409538448
ISBN-10 1409538443
Stock Available
Status In-stock at publisher; ships 3-10 working days
Publisher Usborne Publishing Ltd
Imprint Usborne Publishing Ltd
Publication Date 18 November 2011
International Publication Date 1 September 2011
Publication Country United Kingdom United Kingdom
Format Paperback
Edition New edition
Author(s) By Gilpin, Rebecca
Series Usborne Activities
Category Cooking (Incl. Food And Drink)
Interest Age 5-8 years
Reading Age 5-8 years
NBS Text Children's General Interest & Leisure
ONIX Text Children/juvenile
Number of Pages 32
Dimensions Width: 216mm
Height: 276mm
Weight Not specified - defaults to 600g
Dewey Code 641.853
Catalogue Code 225659

Description of this Book

Full of easy, delicious recipes with simple, step-by-step, illustrated instructions. Children will love helping to make these tasty treats including peppermint creams, chocolate fudge and marshmallow crunch. Includes gift-wrapping ideas to make homemade chocolates and sweets into the perfect handmade gift. Each recipe is explained with simple, step-by-step picture instructions and photos of the finished results.

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