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These Roots Remain: Food Habit in Islands of the Central and Eastern Pacific Since Western Contact
   

These Roots Remain: Food Habit in Islands of the Central and Eastern Pacific Since Western Contact (Hardback)

By Pollock, Nancy J.

  • OUR PRICE $89.99

Addresses the question of South Pacific peoples retaining their cultural and dietary attachment to traditional food sources despite Westernization. Explores the values of food, not only in diet and health but also as a symbol of power and well-being that structures social life.

ISBN 9780939154517
Published 1 December 1996
Interest Age General Audience
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The Magic Hour: A Lifetime's Worth of Tales and Advice from a Master
   

The Magic Hour: A Lifetime's Worth of Tales and Advice from a Master (Paperback, New title)

By Giacon, John

  • OUR PRICE $19.99

A collection of stories for those passionate about fishing, and the best time of all - the magic hour as the sun goes down and dusk arrives.

ISBN 9780958224369
Published 1 November 2004
Interest Age General Audience
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Active Kids Cookbook: Healthy Recipes for Active Young Cooks
 

Active Kids Cookbook: Healthy Recipes for Active Young Cooks (Spiral Bound, New title)

By Pearce, Jeni

All the basics are covered in this book; from boiling egg, presparing potatoes and making pancakes to tricke to cooking pasta just right. More than just a list of recip0es, the cookbook uses puzzles, jokes, cartoons and fun food facts to engage young minds.

ISBN 9781869780036
Published 24 May 2007 by Raupo Publishing (NZ) Ltd
Interest Age 7-10 years
Sorry, availability of this title has not been updated from publisher for some time so availability is uncertain. Please contact us if you would like further information
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Where Does Bread Come From?
 

Where Does Bread Come From? (Paperback)

By Tucker, Rob; Bramwell, Sue

  • RRP: $18.99
  • ONLY $17.09
  • Save $1.90

Another in the beautifully illustrated series of children's books - this time explaining the process to how we make flour and then bread. The story starts on a South Canterbury wheat farm where the wheat is harvested. The wheat is then sent to be made into flour with the traditio ...

ISBN 9780473239268
Published 1 May 2013
Interest Age Children
Series Where Does?
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A Taste of Pitcairn
 

A Taste of Pitcairn (Paperback)

By Warren, Merelda

  • RRP: $32.99
  • ONLY $29.69
  • Save $3.30

Traditional Pitcairn recipes.

ISBN 238920
Published 8 September 2010 by Maimiti Haven
Interest Age General Audience
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Home Grown flavours
  

Home Grown flavours

  • RRP: $12.99
  • ONLY $12.95

A health eating cook book created by the students of Papatoetoe High School and Tangaroa College.

ISBN 490232
Published 1 May 2014
Interest Age General Audience
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Field Guide To Native Edible Plants
  

Field Guide To Native Edible Plants (Trade Paperback/Paperback, New edition)

By Crowe, Andrew

  • RRP: $32.00
  • ONLY $24.00
  • Save $8.00

A practical field guide to New Zealand's native edible plants which covers over 190 trees, shrubs, herbs, ferns, mushrooms, lichens and seaweeds. As well as information on which part is edible and when this also provides material on how the plants are utilised, particularly by th ...

ISBN 9780143019220
Published 4 May 2004 by Penguin
Interest Age General Audience
Usually ships 7-15 working days – This title is in stock at publisher
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Edmonds Cookery Book
  

Edmonds Cookery Book (Trade Paperback/Paperback, 49th edition)

By Fielder New Zealand Limited, Goodman

This revised edition of this classic cook book has been re-sectioned to reflect modern practices in cookery book writing while maintaining the traditional Edmonds format. It also contains many new recipes.

ISBN 9780473053802
Published 1 May 2003 by Hachette
Interest Age General Audience
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The Energy Effect
  

The Energy Effect (Trade Paperback/Paperback, 2nd edition)

By Ford, Rodney Dr; Illustrated by Fazakarley, Liz

  • RRP: $34.99
  • ONLY $34.95

Attaining high energy is a truly realistic possibility . In this book all of the necessary steps that you need to take have been clearly set out. Use the combination of your body, brain and spirit to create "The Energy Effect".

ISBN 9780473102593
Published 1 March 2006
Interest Age General Audience
Usually ships 7-15 working days – This title is in stock at publisher
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The Gluten Free Lunch Book
  

The Gluten Free Lunch Book (Trade Paperback/Paperback, 2nd edition)

By Ford, Dr Rodney; Ford, Chris; Illustrated by Fazakarley, Liz

  • RRP: $14.99
  • ONLY $14.95

Simple and delicious ideas for gluten free lunches.

ISBN 9780473104986
Published 1 March 2006
Interest Age General Audience
Series Gluten Sensitive Series
Usually ships 7-15 working days – This title is in stock at publisher
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