Books by Shiri Nam

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Me'a Kai: The Food and Flavours of the South Pacific (Hardback)

By Oliver, Robert; Photographs by Nam, Shiri

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New Zealand-born chef Robert Oliver went back to Fiji, where he grew up, to rediscover the art of Pacific cooking. He travelled to Tonga, Niue, Tahiti, Samoa, Vanuatu and the Cook Islands to track down the most skilled local cooks. Adapting their recipes for modern kitchens, this ...

ISBN	9781869621759
Published	30 April 2010 by Random House
Interest Age	Young Adults
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