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jump to: go showing in stock, local and international titles, and sorted by popularity (top selling titles).
Me'a Kai
  

Me'a Kai (Hardback)

By Oliver, Robert; Photographs by Ram, Shiri

  • RRP: $75.00
  • ONLY $56.25
  • Save $18.75

New Zealand-born chef Robert Oliver went back to Fiji, where he grew up, to rediscover the art of Pacific cooking. He travelled to Tonga, Niue, Tahiti, Samoa, Vanuatu and the Cook Islands to track down the most skilled local cooks. Adapting their recipes for modern kitchens, this ...

ISBN 9781869621759
Published 1 July 2010 by Random House
Interest Age 14+ years
Usually ships 7-15 working days – This title is in stock at publisher
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The Modern Pantry
 

The Modern Pantry (Hardback)

By Hansen, Anna

  • Imp. $69.99
  • ONLY $55.99
  • Save $14.00

Introduces the reader to his or her very own 'modern pantry', a global larder of ingredients to use at home. This title includes recipes such as snacks and sharing plates like crab rarebit and grilled halloumi and lemon roast fennel bruschetta, and delicious main courses like mis ...

ISBN 9780091937973
Published 1 August 2011 by Ebury Publishing
Interest Age General Audience
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Rum: Shake, Muddle, Stir: Over 40 of the best cocktails for serious rum lovers

Rum: Shake, Muddle, Stir: Over 40 of the best cocktails for serious rum lovers (Hardback)

By Jones, Dan

  • RRP: $22.99
  • ONLY $18.39
  • Save $4.60

In Rum: Shake Muddle Stir, Dan Jones introduces readers to the best rum-makers on the planet, as well as some of the most exciting mixes that can be made from the spirit.

ISBN 9781784881337
Published 29 July 2017 by Hardie Grant Books
Interest Age General Audience
Usually ships 7-15 working days – This title is in stock at publisher
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Sonja's Kitchen: Sustainable Cuisine from the Cook Islands
  

Sonja's Kitchen: Sustainable Cuisine from the Cook Islands (Paperback)

By Pigneguy, Dee; Raela, Sonja

  • OUR PRICE $39.99

Delicious, mouthwatering, luscious, delectable. . . are there enough superlatives to describe the food from Sonja's Kitchen? These remarkably simple dishes are replete with healthy vitality and infused with flavour. Based on traditional, nutrient-dense fresh fruits and vegetables ...

ISBN 9780958296656
Published 11 October 2011
Interest Age General Audience
Usually ships 7-15 working days – This title is showing as available from publisher
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Poke: Hawaiian-Inspired `Sushi' Bowls

Poke: Hawaiian-Inspired `Sushi' Bowls (Hardback)

By Jackson, Guy; Farrar, Celia

  • RRP: $27.99
  • ONLY $22.39
  • Save $5.60

Hailing from Hawaii, poke (or POH-key] is best described as laid-back sushi bowls, and is THE hottest food trend of the moment. Traditionally made from chunks of fresh, raw fish, anything goes when it comes to ingredients: select your fish, cube it, layer it on rice and pile it h ...

ISBN 9781784880866
Published 1 May 2017 by Hardie Grant Books
Interest Age General Audience
Usually ships 7-15 working days – This title is in stock at publisher
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Are We Having Any Fun Yet?: The Cooking & Partying Handbook
 

Are We Having Any Fun Yet?: The Cooking & Partying Handbook (Hardback)

By Hagar, Sammy

  • RRP: $64.99
  • ONLY $51.99
  • Save $13.00

Indulge yourself in the superstar rocker and #1 New York Times bestselling author's raucous and delicious lifestyle with this bold cookbook and entertaining guide, complete with stories from a lifetime of food, signature recipes and drinks, and featuring lavish full-color photos. ...

ISBN 9780062370006
Published 1 October 2015 by HarperCollins Publishers
Interest Age General Audience
Usually ships 2-3 weeks – This title is currently out of stock locally, but in stock internationally
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The Primal Blueprint Quick and Easy Cookbook: Over 100 delicious recipes for effortless weight loss and vibrant health
 

The Primal Blueprint Quick and Easy Cookbook: Over 100 delicious recipes for effortless weight loss and vibrant health (Hardback)

By Sisson, Mark

  • Imp. $80.99
  • ONLY $64.79
  • Save $16.20

Packed with over 100 recipes, this book helps you make the transition with ease from a grain-based diet to a Primal Blueprint diet. It includes recipes such as: Bacon Souffle Frittata, Dill and Caper Salmon Burgers, Tahini Chicken Salad, Berry Crumble and Cinnamon Walnut Crackers ...

ISBN 9780091954987
Published 2 June 2014 by Ebury Publishing
Interest Age General Audience
This title is no longer available locally, but in stock internationally – usually ships 2-3 weeks.
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American Regional Cuisines: Food Culture and Cooking
 

American Regional Cuisines: Food Culture and Cooking (Hardback)

By Haynes, David; Sackett, Lou

  • OUR PRICE $465.50

Filled with colourful recipes and comprehensive information on American food culture and history, this book provides an overview of American regional flavours. It features over 300 recipes and examines the culture, products and cuisine of fifteen culinary regions, from New Englan ...

ISBN 9780131109360
Published 1 September 2011 by Pearson Education (US)
Interest Age General Audience
This title is no longer available locally, but in stock internationally – usually ships 2-3 weeks.
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Japanese Tea Culture: Art, History and Practice
 

Japanese Tea Culture: Art, History and Practice (Hardback, illustrated edition)

Edited by Pitelka, Morgan

  • RRP: $315.00
  • ONLY $299.25
  • Save $15.75

A fresh and stimulating study of a traditional art which continues to exert influence on cultural practices inside and outside Japan.

ISBN 9780415296878
Published 24 April 2003 by Taylor & Francis Ltd
Interest Age 19+ years
Usually ships 7-15 working days – This title is showing as available from publisher
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101 Champagne Cocktails

101 Champagne Cocktails (Hardback, illustrated edition)

By Haasarud, Kim

  • RRP: $24.99
  • ONLY $23.74
  • Save $1.25

Intended for the entertainer who wants a light, fresh concoction that can bring people together to accent the joys of the day.

ISBN 9780470169421
Published 1 September 2008 by Houghton Mifflin
Interest Age General Audience
Usually ships 7-15 working days – This title is in stock at publisher
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