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Me'a Kai: The Food and Flavours of the South Pacific
  

Me'a Kai: The Food and Flavours of the South Pacific (Hardback)

By Oliver, Robert; Photographs by Ram, Shiri

  • RRP: $75.00
  • ONLY $56.25
  • Save $18.75

New Zealand-born chef Robert Oliver went back to Fiji, where he grew up, to rediscover the art of Pacific cooking. He travelled to Tonga, Niue, Tahiti, Samoa, Vanuatu and the Cook Islands to track down the most skilled local cooks. Adapting their recipes for modern kitchens, this ...

ISBN 9781869621759
Published 1 July 2010 by Random House
Interest Age Young Adults
Usually ships 7-15 working days – This title is in stock at publisher
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The Modern Pantry
 

The Modern Pantry (Hardback)

By Hansen, Anna

  • RRP: $69.99
  • ONLY $55.99
  • Save $14.00

Introduces the reader to his or her very own 'modern pantry', a global larder of ingredients to use at home. This title includes recipes such as snacks and sharing plates like crab rarebit and grilled halloumi and lemon roast fennel bruschetta, and delicious main courses like mis ...

ISBN 9780091937973
Published 1 August 2011 by Ebury Publishing
Interest Age All ages
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Far Afield: Rare Food Encounters from Around the World

Far Afield: Rare Food Encounters from Around the World (Hardback)

By Mitchell, Shane

  • RRP: $90.00
  • ONLY $81.00
  • Save $9.00

A lushly photographed culinary travel book featuring profiles of the stewards of the world's oldest foodways--traditional farming, hunting, fishing, and foraging methods--along with 40 recipes. Food and travel writer Shane Mitchell and photographer James Fisher have traveled the ...

ISBN 9781607749202
Published 14 November 2016 by Ten Speed Press
Interest Age All ages
Usually ships 7-15 working days – This title is in stock at publisher
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The Skills
 

The Skills (Hardback)

By Galetti, Monica

  • RRP: $55.00
  • ONLY $44.00
  • Save $11.00

In The Skills, Monica Galetti offers both amateur chefs and professionals basic cooking skills for cooking over 100 fabulous recipes.Building on her Masterchef: The Professionals reputation as the expert in the kitchen, Monica takes the reader through a series of essential techni ...

ISBN 9781849497640
Published 1 October 2016 by Quadrille Publishing Ltd
Interest Age All ages
Usually ships 7-15 working days – This title is in stock at publisher
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A Rainbow of Smoothie Bowls: 100 Wholesome and Vibrant Blended Creations

A Rainbow of Smoothie Bowls: 100 Wholesome and Vibrant Blended Creations (Trade Paperback/Paperback)

By Weingus, Leigh

  • RRP: $27.99
  • ONLY $25.19
  • Save $2.80

Discover the coolest new trend for healthy eating based on the delicious acai bowl of Brazil and Hawaii Offering you a more nourishing alternative to greasy fast food and microwavable biscuits, this book's 75 quick-and-easy recipes provide a wide array of beautiful and convenient ...

ISBN 9781612436050
Published 15 November 2016 by Ulysses Press
Interest Age All ages
Usually ships 7-15 working days – This title is in stock at publisher
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Are We Having Any Fun Yet?: The Cooking & Partying Handbook
 

Are We Having Any Fun Yet?: The Cooking & Partying Handbook (Hardback)

By Hagar, Sammy

  • RRP: $63.99
  • ONLY $51.19
  • Save $12.80

Indulge yourself in the superstar rocker and #1 New York Times bestselling author's raucous and delicious lifestyle with this bold cookbook and entertaining guide, complete with stories from a lifetime of food, signature recipes and drinks, and featuring lavish full-color photos. ...

ISBN 9780062370006
Published 1 October 2015 by HarperCollins Publishers
Interest Age All ages
Usually ships 2-3 weeks – This title is currently out of stock locally, but in stock internationally
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The Primal Blueprint Quick and Easy Cookbook: Over 100 Delicious Recipes for Effortless Weight Loss and Vibrant Health
 

The Primal Blueprint Quick and Easy Cookbook: Over 100 Delicious Recipes for Effortless Weight Loss and Vibrant Health (Hardback)

By Sisson, Mark

  • RRP: $80.99
  • ONLY $64.79
  • Save $16.20

Packed with over 100 recipes, this book helps you make the transition with ease from a grain-based diet to a Primal Blueprint diet. It includes recipes such as: Bacon Souffle Frittata, Dill and Caper Salmon Burgers, Tahini Chicken Salad, Berry Crumble and Cinnamon Walnut Crackers ...

ISBN 9780091954987
Published 2 June 2014 by Ebury Publishing
Interest Age All ages
Usually ships 2-3 weeks – This title is currently out of stock locally, but in stock internationally
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American Regional Cuisines: Food Culture and Cooking
 

American Regional Cuisines: Food Culture and Cooking (Hardback)

By Haynes, David; Sackett, Lou

  • OUR PRICE $460.99

Filled with colourful recipes and comprehensive information on American food culture and history, this book provides an overview of American regional flavours. It features over 300 recipes and examines the culture, products and cuisine of fifteen culinary regions, from New Englan ...

ISBN 9780131109360
Published 1 September 2011 by Pearson Education (US)
Interest Age All ages
Usually ships 2-3 weeks – This title is currently out of stock locally, but in stock internationally
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Japanese Tea Culture: Art, History and Practice

Japanese Tea Culture: Art, History and Practice (Hardback, illustrated edition)

Edited by Pitelka, Morgan

  • RRP: $315.00
  • ONLY $299.25
  • Save $15.75

A fresh and stimulating study of a traditional art which continues to exert influence on cultural practices inside and outside Japan.

ISBN 9780415296878
Published 24 April 2003 by Taylor & Francis Ltd
Interest Age Young Adults
Usually ships 7-15 working days – This title is showing as available from publisher
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101 Champagne Cocktails

101 Champagne Cocktails (Hardback, illustrated edition)

By Haasarud, Kim

  • RRP: $24.99
  • ONLY $23.74
  • Save $1.25

Intended for the entertainer who wants a light, fresh concoction that can bring people together to accent the joys of the day.

ISBN 9780470169421
Published 1 September 2008 by Houghton Mifflin
Interest Age All ages
Usually ships 7-15 working days – This title is in stock at publisher
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