Wheelers Books
The Lebanese Cookbook

The Lebanese Cookbook (Hardback)

By Hage, Salma

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Back in print - the definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make recipes On the shores of the eastern Mediterranean and a gateway to the Middle East, Lebanon has long been regarded as having one of the most refined cuisines in the r...egion, blending textures, and ingredients from a myriad sources. First published as The Lebanese Kitchen and now back in print under its new title, The Lebanese Cookbook, this is the definitive guide, bringing together hundreds of diverse dishes, from light, tempting mezzes and salads, to hearty main courses, grilled meats, sumptuous sweets, and refreshing drinks.
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ISBN 9780714879093
Released NZ 31 May 2019
Publisher Phaidon Press Ltd
Format Hardback
102 In stock at publisher; ships 6-12 working days

Full details for this title

ISBN-13 9780714879093
Stock Available
Status In stock at publisher; ships 6-12 working days
Publisher Phaidon Press Ltd
Imprint Phaidon Press Ltd
Released 31 May 2019
Publication Country United Kingdom United Kingdom
Format Hardback
Author(s) By Hage, Salma
Category National & Regional Cuisine
Number of Pages 512
Dimensions Width: 180mm
Height: 270mm
Spine: 47mm
Dewey Code 641.595692
Weight Not specified - defaults to 1,000g
Interest Age General Audience
Reading Age General Audience
Library of Congress Cooking, Lebanese
NBS Text National & Regional Cuisine
ONIX Text General/trade