Wheelers Books

Tell Me About Science

Tell Me About Science

All your questions about science are answered in this fact-filled reference book for children.

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Quick Reference

ISBN 9780753730300
Barcode 9780753730300
Published 28 February 2017 by OCTOPUS PUBLISHING GROUP
Format Paperback
Author(s) By Bounty
Series Tell Me About...
Availability Title is temporarily out of stock

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Full details for this title

ISBN-13 9780753730300
ISBN-10 0753730308
Stock Available
Status Title is temporarily out of stock
Imprint Pyramid
Publication Date 28 February 2017
International Publication Date 3 December 2016
Publication Country United Kingdom United Kingdom
Format Paperback
Author(s) By Bounty
Series Tell Me About...
Category Science
Number of Pages 176
Dimensions Width: 215mm
Height: 237mm
Spine: 13mm
Weight 526g
Interest Age 7-9 years
Reading Age 7-9 years
NBS Text School Textbooks & Study Guides: Maths, Science & Technical
ONIX Text Primary and secondary/elementary and high school
Dewey Code 500
Catalogue Code 705446

Description of this Book

Science is a wide-ranging and fascinating subject and a key part of the school curriculum. This handy reference guide uses a question and answer format to explore a variety of topics - from what happens when lightning strikes to who named the planet Pluto, Tell Me About Science explores the all-important workings of the world around us and how it came to be. Children can indulge their curious sides with this easy to use book that covers biology, chemistry and physics as well as the environment, technology and space. Find out when the first telescope was built, why the Wright brothers are remembered and how nuclear weapons work; with a different question on each page, this book will keep children satisfied for hours at a time and help them stay ahead of the game at school.

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Awards, Reviews & Star Ratings

UK Review Bertrams Star Rating: 2 stars (out of 5)

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Author's Bio

Catherine Atkinson is a trained Cordon Bleu cook who has worked in a number of hotels and restaurants including the Roux Brothers' pattiserie. She has been Deputy Cookery Editor for Woman's Weekly and Me magazine.

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