Wheelers Books
Tell Me About The Human Body

Tell Me About The Human Body (Paperback)

By Bounty

  • RRP: $23.99
  • $18.71
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The who, what, when, where and why of our amazing bodies and how they work.

ISBN 9780753730324
Barcode 9780753730324
Published 28 February 2017 by OCTOPUS PUBLISHING GROUP
Format Paperback
Series Tell Me About...
In stock at publisher; ships 6-12 working days

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Full details for this title

ISBN-13 9780753730324
ISBN-10 0753730324
Stock Available
Status In stock at publisher; ships 6-12 working days
Imprint Pyramid
Publication Date 28 February 2017
International Publication Date 3 November 2016
Publication Country United Kingdom United Kingdom
Format Paperback
Author(s) By Bounty
Series Tell Me About...
Category Geography & Environment
Body & Health
Number of Pages 176
Dimensions Width: 194mm
Height: 238mm
Spine: 13mm
Weight 542g
Interest Age 7-9 years
Reading Age 7-9 years
Library of Congress Human body - Miscellanea - Juvenile literature, Human anatomy - Miscellanea - Juvenile literature, Human physiology - Miscellanea - Juvenile literature
NBS Text School Textbooks & Study Guides: Maths, Science & Technical
ONIX Text Primary and secondary/elementary and high school
Dewey Code 612
Catalogue Code 724974

Description of this Book

Ever wondered why some people are left handed? Or how it is that we always awaken from sleep? This book contains hundreds of truly fascinating questions and answers, all about our bodies - you'll learn how colour blindness works, who discovered the structure of DNA and when and how respiration occurs. This book provides the answers to these questions and hundreds more, telling you all about the who, what, when, where and why of the human body. Find out how cells form, what makes hair curly and how fingerprints differ, with fact files on each page to pull out the key information. Use this book to settle debates, help with school projects and prepare quizzes; this easy-to-use reference guide will provide hours of entertainment for kids with questions!

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Awards, Reviews & Star Ratings

UK Review Bertrams Star Rating: 2 stars (out of 5)

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Author's Bio

Catherine Atkinson is a trained Cordon Bleu cook who has worked in a number of hotels and restaurants including the Roux Brothers' pattiserie. She has been Deputy Cookery Editor for Woman's Weekly and Me magazine.

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