Wheelers Books

Farewell to Fat Cookbook

Farewell to Fat Cookbook
 

Richard provides his personal collection of more than 75 of America's best-loved regional recipes, gathered during his travels over the last 20 years--all transformed into reduced-fat marvels that don't sacrifice flavor. 100+ color photos.

Title is showing not yet available from internationally supplier. Ships once internationally released.

Quick Reference

ISBN 9780762843817
Barcode 9780762843817
Published 1 December 2002 by Booksales
Format Trade Paperback/Paperback
Alternate Format(s) View All (1 other possible title(s) available)
Author(s) By Simmons, Richard
Availability Showing not yet available from supplier. Ships once released.

... view full title details below.

Buy Now

  • $11.50 Wheelers price
Add to Basket Add to Wishlist

Full details for this title

ISBN-13 9780762843817
ISBN-10 0762843810
Stock Available
Status Showing not yet available from supplier. Ships once released.
Publisher Booksales
Imprint Booksales
Publication Date 1 December 2002
Publication Country United States United States
Format Trade Paperback/Paperback
Author(s) By Simmons, Richard
Category General Cookery
Number of Pages 192
Dimensions Not specified
Weight Not specified - defaults to 600g
Interest Age General Audience
Reading Age General Audience
NBS Text Food & Drink: General
ONIX Text General/trade
Dewey Code 641.5638
Catalogue Code Not specified

Description of this Book

Richard provides his personal collection of more than 75 of America's best-loved regional recipes, gathered during his travels over the last 20 years--all transformed into reduced-fat marvels that don't sacrifice flavor. 100+ color photos.

^ top

Awards, Reviews & Star Ratings

There are no reviews for this title.

^ top

Author's Bio

There is no author biography for this title.

^ top