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Basics to Brilliance Kids

Basics to Brilliance Kids

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Usually ships 6-12 working days – This title is in stock at publisher

Quick Reference

ISBN 9781460754726
Barcode 9781460754726
Published 30 October 2017 by HarperCollins Publishers
Format Hardback
Author(s) By Hay, Donna
Availability In stock at publisher; ships 6-12 working days

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Full details for this title

ISBN-13 9781460754726
ISBN-10 1460754727
Stock Available
Status In stock at publisher; ships 6-12 working days
Publisher HarperCollins Publishers
Imprint HarperCollins Publishers (Australia) Pty Ltd
Publication Date 30 October 2017
International Publication Date 17 May 2018
Publication Country Australia Australia
Format Hardback
Author(s) By Hay, Donna
Category Cooking (Incl. Food And Drink)
General Cookery
Australian
Number of Pages 240
Dimensions Width: 238mm
Height: 308mm
Spine: 28mm
Weight 1,460g
Interest Age Children
Reading Age Children
NBS Text Food & Drink: General
ONIX Text General/trade
Dewey Code 641.5123
Catalogue Code 769831

Description of this Book

Australia's Number 1 Bestselling cookbook author returns with a major TV-tie in cookbook for the modern family who love to eat, cook, celebrate and have fun together. Basics to Brilliance Kids is the latest gorgeous new book from Australia's bestselling cookbook author, Donna Hay, to accompany her new TV series of the same name which will show on Foxtel in October 2017. As a mum, Donna knows that there is nothing more enjoyable than introducing your children to the wonders of taste, food and flavours. Her new book highlights the importance of mastering the basics, celebrates fresh, healthy food, and the joy of cooking, eating and sharing delicious food with the people we love. Featuring over 120 fantastic, fun-filled, simple, family-friendly recipes, Basics to Brilliance Kids gives you and your kids endless ideas for birthday parties, picnics, school fairs and bake sales, family and celebration dinners, brilliant breakfasts, beach days, backyard movie nights and sleepovers.

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Awards, Reviews & Star Ratings

UK Review Bertrams Star Rating: 1 stars (out of 5)

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Author's Bio

Donna Hay is Australia's favourite and most trusted home cook, and an international food-publishing phenomenon. Donna's 27 books have sold more than 6 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202,000, The New Classics (2013) selling 160,000, Life in Balance (2015) selling 114,000 and Basics to Brilliance (2016) selling 106,000 copies to date. Donna Hay is a household name. She is editor-in-chief of her own magazine (that's reached more than 730,000 readers) with a digital version that's been the number one of its kind in Australia. In addition, her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys. Books by Donna Hay include: Basics to Brilliance Kids; Basics to Brilliance; Life in Balance; The New Easy; The New Classics; Fresh and Light; Simple Dinners; A Cook's Guide; Fast, Fresh Simple; Seasons; No Time To Cook; Off the Shelf; Instant Entertaining and The Simple Essentials Collection.

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