Wheelers Books
Modern Baking

Modern Baking (Hardback)

By Hay, Donna

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Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes,biscuits and all kinds of divinely delicious sweet treats. I find there's something truly enchanting a...bout baking. From the way ingredients change as they're whisked and whipped, to the joy that a warm slice of cake can bring - it's always been my first love in the kitchen. Even though I'm a classics girl at heart, I'm forever adding on-trend twists to my sweet recipes and I want to share them with you. This book is what I like to think of as my modern baking bible. Inside are more than 250 recipes - my all-time favourite essentials, plus some super-smart shortcuts for when life gets crazy busy. I've also included plenty of better-for-you treats, made with wholesome raw ingredients, for a touch of balance. Be it chewy cookies, the fudgiest brownies, dreamy meringue or creamy iced desserts, let these modern sweets bring a little magic into your kitchen.
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ISBN 9781460756713
Published NZ 15 Oct 2018
Publisher HarperCollins Publishers
Format Hardback
999 In stock at publisher; ships 6-12 working days

Full details for this title

ISBN-13 9781460756713
Stock Available
Status In stock at publisher; ships 6-12 working days
Publisher HarperCollins Publishers
Imprint HarperCollins Publishers (Australia) Pty Ltd
Published 15 Oct 2018
Publication Country Australia Australia
Format Hardback
Author(s) By Hay, Donna
Category Cakes, Baking, Icing & Sugarcraft
Number of Pages 400
Dimensions Width: 228mm
Height: 272mm
Spine: 42mm
Dewey Code 641.815
Weight 1,935g
Interest Age General Audience
Reading Age General Audience
Library of Congress Baking
NBS Text Food & Drink: General
ONIX Text General/trade