By Books Test Kitchen, Murdoch
The Little Chinese Cookbook explores the ways in which geography, climate, culture and tradition have shaped oone of the world's most popular cuisines. It takes a look at the behind-the-scenes world of growers, artisans, chefs and home cooks, whose passion for produce is reflecte...d in the regional styles and flavours of China's rich and varied food. More than 80 recipes including street food, seafood, dim sum recipes, hotpots and desserts.Read more
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