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Wok & Stir-fry: 160 Sizzling Stove-top Recipes Shown in Over 270 Photographs
 

Wok & Stir-fry: 160 Sizzling Stove-top Recipes Shown in Over 270 Photographs (Trade Paperback / Paperback)

By Vijayakar, Sunil
By Johnson, Becky
By Fleetwood, Jenni

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You can discover the amazing versatility of wok cooking, with this collection of more than 160 fresh and aromatic dishes. Every occasion is catered for, with recipes for Crispy Snacks and Finger Food; Soups and Appetizers; Poultry Dishes; Meat Dishes; Shellfish and Fish; Vegetabl...e Main Dishes; Vegetables and Side Dishes; and even Sweet Dishes and Desserts. You can enjoy spicy snacks and appetizers such as Spiced Noodle Pancakes and Hot and Sour Soup, speedy sizzling main courses like Scented Chicken Wraps and Stir-fried Crispy Tofu, and even wok-fried desserts such as Sweet and Spicy Rice Fritters. It includes beautifully illustrated with 270 sensational photographs, each dish features a full nutritional analysis to make meal planning easy. Cooking with a wok is one of the simplest ways of making delicious food, and it is so versatile, it can be used for stir-frying, braising, steaming and deep-frying. This fantastic volume has over 160 recipes to suit every palate and occasion: try Chinese Crispy Five-spice Chicken, Steamed Mussels in Coconut Milk and Balinese Vegetable Soup. A guide to the equipment, cooking techniques and ingredients takes you from stir-frying and smoking to steaming rice and noodles, explaining all the ingredients, from tofu and meat to spices and sauces. This fully illustrated guide to wok cooking will guarantee great results every time.
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ISBN 9781780192888
Released NZ 18 Sep 2013
Publisher Anness Publishing
Format Trade Paperback/Paperback
Availability
Internationally sourced (on backorder); allow 4-8 weeks

Full details for this title

ISBN-13 9781780192888
Stock Available
Status Internationally sourced (on backorder); allow 4-8 weeks
Publisher Anness Publishing
Imprint Southwater
Released 18 Sep 2013
Publication Country United Kingdom United Kingdom
Format Trade Paperback/Paperback
Author(s) By Vijayakar, Sunil
By Johnson, Becky
By Fleetwood, Jenni
Category Quick & Easy Cooking
Number of Pages 224
Dimensions Width: 180mm
Height: 212mm
Spine: 14mm
Dewey Code 641.774
Weight 590g
Interest Age General Audience
Reading Age General Audience
Library of Congress Stir frying, Wok cooking
NBS Text Food & Drink: General
ONIX Text General/trade

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