Round to Ours: Setting the mood and cooking the food: menus for every gathering
New edition of the acclaimed debut cookbook from supper-club superstars Laura Jackson and Alice Levine
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Full details for this title
|Library of Congress
||Cooking, Dinners and dining
||Food & Drink: General
Description of this Book
'Occasionally a cookbook comes along that acts as an instruction manual for a generation... Laura Jackson and Alice Levine's new book will define how millennials throw dinner parties' The Times If you love planning menus, styling your home for a party and spending laidback time in your kitchen, then you need to come Round to Ours. Supper club superstars Jackson & Levine like to keep it simple. They do all the hard work for you, offering over 24 ready-made menu ideas that celebrate the pleasures of cooking for friends and family. This cookbook has the perfect combination of menu ideas and recipes for every occasion. It is the home cook's ultimate secret weapon; whether you're throwing a dinner party for six on a Friday night or are putting on a festive Boxing Day spread for the family, this one-stop-shop will tell you how to set the mood, cook the food and create a truly memorable gathering. There's nothing faddy and no frippery - the key is good food and good company, with a secret touch of sparkle to make the meal really special. Featuring Alice and Laura's advice on beautiful styling, smart tips on making a little go a long way, and even playlists, Round to Ours rewrites the dinner-party rulebook in style.
Awards, Reviews & Star Ratings
||Bertrams Star Rating: 3 stars (out of 5)
Broadcasters Laura Jackson and Alice Levine are the founders of eponymous London-based supperclub Jackson & Levine. The supperclub, voted the `hottest supperclub of the year' by the Observer Magazine in 2016, started from a shared love of food and has grown into a much talked-about food and lifestyle business. The girls create one-off experiences, host talks and curate major events and now, thanks to the launch of their debut book, are bringing their top tips, tricks and recipes to novice hosts.