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Sauces: Savoury & sweet
 

Sauces: Savoury & sweet (Paperback)

By Roux, Michel, OBE

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Sauces have always played an important role in cooking. They complement and enhance so many foods, adding nuances of flavour and taking dishes to new heights. With his wealth of culinary knowledge, Michel Roux is recognised as a master at the art of sauce-making. This comprehensi...ve collection of over 200 sauces has attained classic status as the essential guide in every good cook's kitchen. The techniques and methods of sauce making are explained simply and clearly, many illustrated with step-by-step instructions and photographs. A comprehensive directory which recommends the best sauces for key dishes and ingredients is also included.
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ISBN 9781787134744
Released NZ 30 May 2019
Publisher Quadrille Publishing Ltd
Format Paperback
Availability
Internationally sourced; ships 6-14 working days

Full details for this title

ISBN-13 9781787134744
Stock Available
Status Internationally sourced; ships 6-14 working days
Publisher Quadrille Publishing Ltd
Imprint Quadrille Publishing Ltd
Released 30 May 2019
Publication Country United Kingdom United Kingdom
Format Paperback
Author(s) By Roux, Michel, OBE
Category TV / celebrity chef cookbooks
Cookery Dishes & Courses
Number of Pages 304
Dimensions Width: 162mm
Height: 210mm
Dewey Code 641.814
Weight 750g
Interest Age General Audience
Reading Age General Audience
NBS Text Food & Drink: General
ONIX Text General/trade

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