Wheelers Books
Masterchef New Zealand: The Cookbook Volume Two
   

Masterchef New Zealand: The Cookbook Volume Two (Paperback)

By FremantleMedia

With the addition of extra MasterClass episodes, the 2011 television season of MasterChef NZ will be even more gripping than before. Judges Simon Gault, Ray McVinnie and new judge Josh Emmett show the contestants how it's done. Volume Two is organised into the following topics - ...BBQ, Italian, Dinner party, Spanish, Cooking for crowds, Some like it hot, Gourmet comfort food, Kiwi classics, Game on, and Extra for experts. Each section includes wonderful recipes from the masterclasses and from the best contestants. The outstanding photography includes a wide range of incidental stills photography from the making of the show, showing all the contestants and judges in action and on location. Plus superb food photography from renowned food photographer Aaron McLean, with beautiful shots of every recipe featured. As well as being a great memento of the series, with comments from all the contestants, this will be a great cookbook that New Zealanders will treasure and use in their homes every week.
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ISBN 9781869795702
Published NZ 17 May 2011
Publisher Random House
Format Paperback
Availability
Out of print

Full details for this title

ISBN-13 9781869795702
Stock Out of stock
Status Out of print
Publisher Random House
Imprint Random House New Zealand Ltd
Published 17 May 2011
Publication Country New Zealand New Zealand
Format Paperback
Author(s) By FremantleMedia
Category Cookery / Food & Drink Etc
TV / celebrity chef cookbooks
General Cookery
NZ, Maori & Pasifika
New Zealand
Number of Pages 288
Dimensions Width: 190mm
Height: 250mm
Dewey Code 641.5993
Weight 900g
Interest Age 14+ years
Reading Age 14+ years
NBS Text Food & Drink: General
ONIX Text General/trade

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