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A High Country Life: Tales & Recipes from a New Zealand Sheep Station
 

A High Country Life: Tales & Recipes from a New Zealand Sheep Station (Hardback)

By Cameron, Philippa

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Life on Otematata Station, a 40,000 hectare high country station in Otago, is busy and varied. Philippa Cameron and her husband, Joe, who is the fifth generation to work the farm, help care for this vast tract of land with 30,000 merino sheep and 500 head of cattle. It's a sparse... environment completely at the mercy of the elements, bringing with it many challenges and seasonal demands. Told through the eyes of Philippa in her role as station cook, this is the story of mustering in autumn, lambing in spring, the freezing days of winter and the scorching heat of summer. Along with looking after her two small girls, her garden and various animals, Philippa feeds the teams of workers. She collects and shares a selection of delicious, hearty recipes with other farm cooks on her popular Instagram page @whats_for_smoko. This book also features Philippa's most trusted recipes, tested on many approving musterers.
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ISBN 9781988547473
Published NZ 30 Mar 2021
Publisher Allen & Unwin
Format Hardback
Availability
Title is temporarily out of stock

Full details for this title

ISBN-13 9781988547473
Stock Available
Status Title is temporarily out of stock
Publisher Allen & Unwin
Imprint Allen & Unwin
Published 30 Mar 2021
Publication Country New Zealand New Zealand
Format Hardback
Author(s) By Cameron, Philippa
Category Biography & Autobiography
General Cookery
NZ, Maori & Pasifika
New Zealand
Number of Pages 288
Dimensions Width: 170mm
Height: 240mm
Dewey Code Not specified
Weight 840g
Interest Age General Audience
Reading Age General Audience
NBS Text Autobiography: General
ONIX Text General/trade

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