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              Books by Darina Allen

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              Total 14 jump to: go ‹ previous12next ›
              One Pot Feeds All: 100 new recipes from roasting tin dinners to one-pan desserts
               

              One Pot Feeds All: 100 new recipes from roasting tin dinners to one-pan desserts (Hardback)

              By Allen, Darina

              • RRP: $44.99
              • $35.09
              • Save $9.90

              Classic and contemporary one-dish recipes - from roasting tray dinners to casserole stews - taking in pots, pans and even the odd tagine

              ISBN 9780857835758
              Release Date 24 September 2019 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Pre-order title (not yet released/available) and will ship once released.
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              Year at Ballymaloe Cookery School

              Year at Ballymaloe Cookery School (Trade Paperback / Paperback, New edition)

              By Allen, Darina

              A gastronomic journey through the year with a personal introduction for each season, highlighting the author's garden and landscape achievements. This book offers seasonal recipes for first courses, main courses, vegetables and desserts, taking advantage of her local produce. It ...

              ISBN 9781856267090
              Published 3 May 2007 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Sorry, availability of this title has not been updated from publisher for some time so availability is uncertain. Please contact us if you would like further information
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              Irish Traditional Cooking

              Irish Traditional Cooking (Hardback, Revised edition)

              By Allen, Darina

              • RRP: $57.00
              • $44.46
              • Save $12.54

              Features 300 traditional dishes and 100 recipes. This book includes tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. It also includes chapters on Broths and Soups, Fish, Game, Vegetables and Cakes and ...

              ISBN 9780857830333
              Published 29 March 2012 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Usually ships 4-6 weeks – This is an indent title (internationally sourced to order from a local supplier).
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              30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes: 30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes
               

              30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes: 30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes (Hardback)

              By Allen, Darina; Waters, Alice

              • RRP: $72.00
              • $56.16
              • Save $15.84

              When Ballymaloe's doors opened to students in 1983 there were 15 courses available. Now there are over 100, reflected in the recipes collected here, including curing meat, making gluten-free meals and sushi as well as learning forgotten skills like producing butter and cheese and ...

              ISBN 9780857832078
              Published 3 October 2013 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Series Irish Cookery
              Usually ships 4-6 weeks – This is an indent title (internationally sourced to order from a local supplier).
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              Healthy Gluten-free Eating

              Healthy Gluten-free Eating (Paperback)

              By Allen, Darina; Kearney, Rosemary

              Contains over 100 gluten-free recipes that have been created to tempt your tastebuds whilst managing the symptoms of coeliac disease. This book provides imaginative ideas and welcome inspiration for gourmet meals suitable for the whole family.

              ISBN 9781856268752
              Published 18 June 2009 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Series Healthy Eating Series
              Sorry, availability of this title has not been updated from publisher for some time so availability is uncertain. Please contact us if you would like further information
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              Grow, Cook, Nourish

              Grow, Cook, Nourish (Hardback)

              By Allen, Darina

              • RRP: $66.00
              • $51.48
              • Save $14.52

              Growing your own food is exciting but, when it comes to knowing how to make the most of your produce, it can be daunting.

              ISBN 9780857832269
              Published 1 October 2017 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Usually ships 6-12 working days – This title is in stock at publisher
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              Ballymaloe Cookery Course: Revised Edition

              Ballymaloe Cookery Course: Revised Edition (Hardback, Revised edition)

              By Allen, Darina

              • RRP: $80.00
              • $62.40
              • Save $17.60

              Explains 1175 recipes, 370 variations and more than 100 basic skills, from making pastry to the art of carving, from preserving lemons to making delicious home-made pasta, from culturing creamy yogurt to butterflying a leg of lamb.

              ISBN 9781856267298
              Published 8 November 2007 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Usually ships 4-6 weeks – This is an indent title (internationally sourced to order from a local supplier).
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              Simply Delicious the Classic Collection: 100 timeless, tried & tested recipes

              Simply Delicious the Classic Collection: 100 timeless, tried & tested recipes (Hardback)

              By Allen, Darina

              • RRP: $44.99
              • $35.09
              • Save $9.90

              The best 100 recipes from Darina Allen's iconic Simply Delicious books fully revised and updated with new photography. From soups and starters to her favourite desserts, Darina covers meat, poultry, fish and vegetable dishes that have stood the test of time over the nearly 30 yea ...

              ISBN 9780857835123
              Published 9 October 2018 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Usually ships 6-12 working days – This title is in stock at publisher
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              Forgotten Skills of Cooking
               

              Forgotten Skills of Cooking (Hardback)

              By Allen, Darina

              • Imp. $113.50
              • $90.80
              • Save $22.70

              A guide to traditional cookery skills with over 600 recipes. It is divided into chapters such as 'Dairy', 'Hens and Eggs', 'Bread' and 'Preserving' and forgotten processes such as smoking mackerel, curing bacon and making yogurt and butter are explained in the simplest terms.

              ISBN 9781856267885
              Published 3 February 2010 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              This title is no longer available locally, but in stock internationally – usually ships 2-3 weeks.
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              Simply Delicious the Classic Collection: 100 timeless, tried & tested recipes
               

              Simply Delicious the Classic Collection: 100 timeless, tried & tested recipes (Hardback)

              By Allen, Darina

              • RRP: $59.50
              • $47.60
              • Save $11.90

              Darina Allen has brought together 100 of her timeless, tried and trusted recipes into her thirteenth book - Simply Delicious the Classic Collection. With chapters on Soups & Starters, Meat, Poultry, Fish, Vegetarian, Salads and puddings, recipes include such Darina Allen classics ...

              ISBN 9780857835550
              Published 4 February 2019 by OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Available for pre-order internationally. Ships upon its international release date of [to be advised].
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