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              Books by Xanthe Clay

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              In Season: A Year of Readers' Recipes
               

              In Season: A Year of Readers' Recipes (Paperback, New title)

              By Clay, Xanthe

              Based on her weekly column in the Saturday Telegraph Magazine , this is Xanthe Clay's collection of the best recipes sent to her by readers

              ISBN 9780743259651
              Released NZ 1 May 2005
              Publisher Simon & Schuster Ltd
              Interest Age General Audience
              Availability
              Out of print
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              It's Raining Plums
               

              It's Raining Plums (Hardback, illustrated edition)

              By Clay, Xanthe; The Daily Telegraph

              Here, fans of Xanthe Clay's popular Readers' Recipes column in the Daily Telegraph show how to make the most of fresh produce from humble root vegetables to mouth-watering soft fruits. As well as delicious vegetable dishes, there are recipes for stews, soups, desserts, jams and p...reserves.
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              ISBN 9780719560552
              Released NZ 1 Jan 2003
              Publisher John Murray Press
              Interest Age General Audience
              Availability
              Out of print
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              10 Minutes to Table: Real food in 10 minutes - no cheating
               

              10 Minutes to Table: Real food in 10 minutes - no cheating (Hardback)

              By Clay, Xanthe

              Cooking at home is the cheaper, healthier, tastier and, a faster option. Every week on the Telegraph website, the author cooks against the clock, using fresh ingredients, in 10 minutes or fewer. In this book over 80 such recipes appear. It is the companion to the Daily Telegraph ...weekly webcast as well as the author's popular newspaper column.
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              ISBN 9781845334956
              Replacement this title has been replaced by: 9781845336462
              Released NZ 1 Jul 2009
              Publisher OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Availability
              Out of print
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              It's Raining Plums
               

              It's Raining Plums (Trade Paperback / Paperback, New edition)

              By Clay, Xanthe

              Featuring recipes from cooks, this book is contributed by readers of Xanthe Clay's popular column in the Daily Telegraph . It is divided into months of the year, each featuring recipes for seasonal ingredients, blackberries and marrows for September and so on.

              ISBN 9780743294959
              Released NZ 3 Apr 2006
              Publisher Simon & Schuster
              Interest Age General Audience
              Availability
              Out of print
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              10 Minutes to Table: Real food in 10 minutes - no cheating
                

              10 Minutes to Table: Real food in 10 minutes - no cheating (Paperback)

              By Clay, Xanthe

              Xanthe Clay demonstrates how to create delicious recipes in little more time than it takes to make toast. Includes over 80 quick and easy recipes, now in paperback format.

              ISBN 9781845336462
              Released NZ 13 Sep 2011
              Publisher OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Availability
              Out of print
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              Recipes to Know by Heart
               

              Recipes to Know by Heart (Hardback)

              By Clay, Xanthe

              Features dishes with seasonal variations. In this work, a recipe for a meat pie also has suggestions for using game and autumn veg or chicken and summer veg, and a recipe for risotto also includes variations using spring's asparagus and green beans through summer's courgettes and... leaves to autumn's pumpkin and mushroom to winter's leeks and nuts.
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              ISBN 9781845333584
              Released NZ 1 Oct 2008
              Publisher OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Availability
              Out of print
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              The Contented Cook
               

              The Contented Cook (Hardback)

              By Clay, Xanthe

              When you have ingredients such as fresh, crunchy chicory, sweet sun-ripened cherry tomatoes and juicy ripe peaches, a simple approach to cooking is all you need. In this book, the author pares back all the effort and the fuss to show you how simplicity is key; both saving you tim...e and allowing the quality of your ingredients to shine through.
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              ISBN 9780857830234
              Released NZ 15 Jun 2012
              Publisher OCTOPUS PUBLISHING GROUP
              Interest Age General Audience
              Availability
              Out of print
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              Total 7 jump to: go