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            National & Regional Cuisine

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            Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook: Quick and Easy High-Protein, Low-Sugar, Healthy-Fat Recipes for Lifelong Health
             

            Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook: Quick and Easy High-Protein, Low-Sugar, Healthy-Fat Recipes for Lifelong Health (Trade Paperback / Paperback)

            By Dudash, Michelle

            • RRP: $39.99
            • $31.99
            • Save $8.00
            • Pub Date
              18 May 21

            Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook is a new type of Mediterranean diet cookbook focused on low-carb (aka high protein) Mediterranean recipes for lifelong health.

            ISBN 9781592339884
            Released NZ 18 May 2021
            Publisher Misc - United Book Distributor
            Interest Age General Audience
            Availability
            474 Available for pre-order, ships once released
            View details for this title
            Ciudad de Mexico: Recipes and Stories from the Heart of Mexico City
             

            Ciudad de Mexico: Recipes and Stories from the Heart of Mexico City (Hardback, Hardback)

            By Diaz-Fuentes, Edson; Foreword by Koffmann, Pierre

            • RRP: $55.00
            • $44.00
            • Save $11.00
            • Pub Date
              1 Jul 21

            An evocative Mexican cookbook, focusing on authenticity and accessibility

            ISBN 9781784883935
            Released NZ 1 Jul 2021
            Publisher Hardie Grant Books
            Interest Age General Audience
            Availability
            470 Available for pre-order, ships once released
            View details for this title
            Weekly Provisions: How to Eat Seasonally and Love What's Left Over
             

            Weekly Provisions: How to Eat Seasonally and Love What's Left Over (Hardback)

            By Duke, Kim

            • RRP: $48.00
            • $36.00
            • Save $12.00
            • Pub Date
              16 Jun 21

            12 complete Sunday lunches transform into 100 ideas for using up the leftovers during the week All the time- and money-saving benefits of batch-cooking - but with way more fun, flavor and variety. In today's world, where money is tight and people are busy, taking some time at the... weekend to cook and share a truly delicious meal that's full of comforting goodness can help you to forget your worries, restore balance, and reconnect with loved ones. Best of all, it won't fill you up for just one day, but leave enough for quick and cheap platefuls later in the week, with zero food waste. Weekly Provisions is packed with recipes for 12 complete Sunday lunches - each with a starter, main event, side dish and pudding - followed by more than 100 creative ideas for turning what's left into new meals and snacks during the week. Sprinkle some granola on leftover baked milk yoghurt for breakfast, and stir its lavender caramel topping into your coffee; then magic the remains of brown sugar brisket with crispy potato and pumpkin hash into shiitake mushroom and beef pho for lunch and one pan Aloo Mataar for dinner. So say goodbye to sad leftovers and boring batch-cooking, and let Kimberley Duke show you a new way to cook that's easy on your time and money, but big on taste and pleasure!
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            ISBN 9780241503157
            Released NZ 16 Jun 2021
            Publisher Dorling Kindersley Publishers
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Vietnamese: Simple Vietnamese Food to Cook at Home
             

            Vietnamese: Simple Vietnamese Food to Cook at Home (Hardback, Hardback)

            By Luu, Uyen

            • RRP: $49.99
            • $39.99
            • Save $10.00
            • Pub Date
              1 Jun 21

            80 easy and tasty recipes for this popular cuisine that can be made at home

            ISBN 9781784884239
            Released NZ 1 Jun 2021
            Publisher Hardie Grant Books
            Interest Age General Audience
            Availability
            999 Available for pre-order, ships once released
            View details for this title
            Parwana: Recipes and stories from an Afghan kitchen

            Parwana: Recipes and stories from an Afghan kitchen (Hardback)

            By Ayubi, Durkhanai

            • RRP: $45.00
            • $35.10
            • Save $9.90
            • In Stock At Publisher

            Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage.

            ISBN 9781760524357
            Published NZ 30 Sep 2020
            Publisher Murdoch Books
            Interest Age General Audience
            Availability
            999 In-stock at publisher; ships 7-14 working days
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            Amber & Rye: A Baltic food journey Estonia Latvia Lithuania
             

            Amber & Rye: A Baltic food journey Estonia Latvia Lithuania (Hardback)

            By Zak, Zuza

            • RRP: $55.00
            • $42.90
            • Save $12.10
            • Pub Date
              16 Jun 21

            Recipes and stories that showcase the vibrant new food of the Baltic States

            ISBN 9781760525538
            Published NZ 16 Jun 2021
            Publisher Murdoch Books
            Interest Age General Audience
            Availability
            754 Available for pre-order, ships once released
            View details for this title
            The Mediterranean Cookbook: A Regional Celebration of Seasonal, Healthy Eating
             

            The Mediterranean Cookbook: A Regional Celebration of Seasonal, Healthy Eating (Hardback)

            By Mill Press, Cider

            • RRP: $59.99
            • $46.79
            • Save $13.20
            • Pub Date
              7 Jul 21

            The Mediterranean Cookbook features over 100 regional recipes that celebrate seasonal, healthy eating!

            ISBN 9781646430499
            Released NZ 7 Jul 2021
            Publisher Cider Mill Press Book Publishe
            Interest Age General Audience
            Availability
            Available for pre-order, ships once released
            View details for this title
            Chasing Smoke: Cooking over Fire Around the Levant
             

            Chasing Smoke: Cooking over Fire Around the Levant (Hardback)

            By Packer, Sarit; Srulovich of Honey & Co., Itamar

            • RRP: $54.99
            • $42.89
            • Save $12.10
            • Pub Date
              1 Jun 21

            The award-winning Honeys are back with more delicious dishes from the Middle East, and this time their focus is firmly on the grill. Join them on a journey filled with flavour and fire as they visit their favourite 'swim cities' exploring the beaches and lakes of the Levant, coll...ecting recipes, stories and culinary culture along the way.
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            ISBN 9781911641322
            Released NZ 1 Jun 2021
            Publisher Pavilion Books
            Interest Age General Audience
            Availability
            164 Available for pre-order, ships once released
            View details for this title
            Eat Italy
             

            Eat Italy (Trade Paperback / Paperback)

            By Food

            • RRP: $31.89
            • $31.89
            • Internationally sourced

            Whether it's ordering a cappuccino after 11am, using a spoon to twirl your pasta or asking for parmesan on a fish dish, we'll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect ...in Lonely Planet's Eat Italy.
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            ISBN 9781838690496
            Released NZ 1 May 2021
            Publisher Lonely Planet Global Limited
            Interest Age General Audience
            Series Lonely Planet Food
            Availability
            999 Internationally sourced (OOS locally); ships 6-14 working days
            View details for this title
            Homemade Sourdough: Easy, At-Home Artisan Bread Making
             

            Homemade Sourdough: Easy, At-Home Artisan Bread Making (Hardback)

            By Mason, Jane

            • RRP: $36.99
            • $28.00
            • Save $8.99
            • Internationally sourced

            The ultimate guide to baking your own sourdough bread, Homemade Sourdough expertly guides you through every step of the process and beyond.

            ISBN 9780785838999
            Released NZ 30 Mar 2021
            Publisher Misc - United Book Distributor
            Interest Age General Audience
            Availability
            Internationally sourced (OOS locally); ships 6-14 working days
            View details for this title
            Total 22.7K jump to: go ‹ previous12345...next ›