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              Books in the 1,001 series

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              1,001 Best Low-Carb Recipes: Delicious, Healthy, Easy-to-make Recipes for Cutting Carbs

              1,001 Best Low-Carb Recipes: Delicious, Healthy, Easy-to-make Recipes for Cutting Carbs (Trade Paperback / Paperback)

              Edited by Spitler, Sue; With Yoakam, Linda R.

              • RRP: $47.99
              • $47.99
              • Temporarily out of stock

              A redesigned and reformatted version of a title now returning to print, this second edition of 1,001 Best Low-Carb Recipes is an extensive collection of great dishes for the health-conscious home cook looking for more low-carb options. Enlarged and beautifully repackaged, this ne...w edition features a sleek, updated cover design and a broader, more useful format that sits flat when open for maximum convenience. Interest in low-carb diets is spiking, as more and more people believe carb consumption is an obstacle to weight loss and general good health. A 2014 randomized trial by the National Institutes of Health found that participants on a low-carb diet experienced greater weight loss than those on a low-fat diet. 1,001 Best Low-Carb Recipes shows readers how to maximize the benefits of low-carb eating for good health, without sacrificing flavor. This cookbook teaches readers how to eat healthily during the maintenance phase of a low-carb diet, why the low-carb diet works, what to eat or avoid eating, and how to keep the pounds off. It also discusses weight loss expectations and safety concerns, and provides complete nutritional data for each recipe. Above all, the recipes in the cookbook prove that a low-carb diet does not have to be bland or boring. Recipes include Caribbean Potato Salad, Sesame Shrimp Stir-Fry, and some surprises like Black Bottom Pie and Soft Molasses Cookies. The award-winning 1,001 cookbook series-which has sold 750,000 copies across all titles-has earned its popularity through how its writers and editors curate and test the recipes, as well as by featuring complete nutritional data, such as calories, fat, cholesterol, carbohydrates, and diabetic exchanges. This latest offering in the bestselling series has been completely refreshed and updated for maximum ease of use. --
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              ISBN 9781572841840
              Released NZ 12 Jan 2016
              Publisher Agate Publishing
              Interest Age General Audience
              Series 1,001
              Availability
              Title is temporarily out of stock
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              1,001 Best Low-Fat Recipes: The Quickest, Easiest, Tastiest, Healthiest, Best Low-Fat Recipe Collection Ever

              1,001 Best Low-Fat Recipes: The Quickest, Easiest, Tastiest, Healthiest, Best Low-Fat Recipe Collection Ever (Trade Paperback / Paperback, Second Edition)

              Edited by Spitler, Sue; With Yoakam, Linda R.

              • RRP: $47.99
              • $47.99
              • Temporarily out of stock

              A redesigned and reformatted version of a perennial favorite, this second edition of 1,001 Best Low-Fat Recipes is the most complete collection of healthy recipes for busy families. The quick, easy-to-prepare recipes are written in a concise format and use readily available ingre...dients with a focus on fresh, seasonal foods. They require no specia
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              ISBN 9781572841697
              Released NZ 17 Mar 2015
              Publisher Agate Publishing
              Interest Age General Audience
              Series 1,001
              Availability
              Title is temporarily out of stock
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              1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker Cookbook You'll Ever Need

              1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker Cookbook You'll Ever Need (Trade Paperback / Paperback)

              By Spitler, Sue; Yoakam, R. D. Linda R.

              • RRP: $39.99
              • $39.99
              • Temporarily out of stock

              This collection brings together a huge number and variety of recipes that show off the value, ease, and versatility--not to mention delicious taste--of slow cooked foods. Included are more than 1,000 recipes for appetizers, entrees, side dishes, breads, sandwiches, and desserts.

              ISBN 9781572840980
              Released NZ 16 Oct 2008
              Publisher Agate Publishing
              Interest Age General Audience
              Series 1,001
              Availability
              Title is temporarily out of stock
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              1,001 Delicious Recipes for People with Diabetes
               

              1,001 Delicious Recipes for People with Diabetes (Trade Paperback / Paperback, Third Edition)

              Edited by Spitler, Sue; Eugene, R. D., Linda; With Yoakam, Linda R.

              • RRP: $44.50
              • $38.33
              • Save $6.17
              • Internationally sourced

              These quick and easy-to-prepare recipes use readily available ingredients with a focus on fresh, seasonal foods. Whether you count carbs or use the exchange system to meet your dietary goals, you can determine these values at a glance using the nutritional data that accompanies e...ach recipe.
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              ISBN 9781572841703
              Released NZ 14 Apr 2015
              Publisher Surrey Books,U.S.
              Interest Age General Audience
              Series 1,001
              Availability
              Internationally sourced (OOS locally); ships 6-14 working days
              View details for this title
              1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker Cookbook You'll Ever Need
               

              1,001 Best Slow-Cooker Recipes: The Only Slow-Cooker Cookbook You'll Ever Need (Trade Paperback / Paperback, Second Edition)

              By Spitler, Sue; With Yoakam, Linda R.

              • RRP: $44.50
              • $38.33
              • Save $6.17
              • Internationally sourced

              Over 1000 recipes for slow-cookers, from appetizers to desserts. Includes nutritional data and exchanges for all recipes and designations for vegetarian dishes. --Provided by publisher.

              ISBN 9781572842076
              Released NZ 13 Dec 2016
              Publisher Surrey Books,U.S.
              Interest Age General Audience
              Series 1,001
              Availability
              Internationally sourced (OOS locally); ships 6-14 working days
              View details for this title
              1,001 Best Grilling Recipes: Delicious, Easy-to-Make Recipes from Around the World
               

              1,001 Best Grilling Recipes: Delicious, Easy-to-Make Recipes from Around the World (Trade Paperback / Paperback, Second Edition)

              Edited by Browne, Rick

              • Imp. $50.99
              • $50.99
              • Not Available Locally

              Over 1,000 grilling recipes from around the world for everything from appetizers to desserts. Includes sauces, marinades, and rubs.

              ISBN 9781572841918
              Released NZ 10 May 2016
              Publisher Surrey Books,U.S.
              Interest Age General Audience
              Series 1,001
              Availability
              Internationally sourced on backorder; allow 4-8 weeks
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              1,001 Delicious Soups and Stews: From Elegant Classics to Hearty One-Pot Meals

              1,001 Delicious Soups and Stews: From Elegant Classics to Hearty One-Pot Meals (Trade Paperback / Paperback, Fourth Edition)

              Edited by Spitler, Sue; With Yoakam, Linda R.

              • RRP: $47.99
              • $47.99
              • Temporarily out of stock

              This expanded version of a perennial favorite features streamlined recipes focused on simple and swift preparation, as well as recipe classification information designed to make selecting a recipe easy. --Page 4 of cover.

              ISBN 9781572841611
              Released NZ 16 Dec 2014
              Publisher Agate Publishing
              Interest Age General Audience
              Series 1,001
              Availability
              Title is temporarily out of stock
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              1,001 Best Hot and Spicy Recipes: Delicious, Easy-to-Make Recipes from Around the Globe

              1,001 Best Hot and Spicy Recipes: Delicious, Easy-to-Make Recipes from Around the Globe (Trade Paperback / Paperback, Second Edition)

              By DeWitt, Dave

              • RRP: $54.99
              • $54.99
              • Temporarily out of stock

              The latest addition to Agate Surrey's beloved 1,001 series of cookbooks is its hottest ever. This beautifully repackaged and refreshed second edition of 1,001 Best Hot and Spicy Recipes is, in the words of author Dave DeWitt noted authority on hot peppers and spicy foods the larg...est and most comprehensive cookbook ever published on this subject. DeWitt should know he's widely considered the country's principal authority on this topic. For the past three decades, DeWitt's devoted his life and career to chile peppers and fiery foods, and he publishes the huge Fiery Foods & Barbecue SuperSite (www.fiery-foods.com), which includes hundreds of articles and thousands of recipes. His personal library devoted to peppers and spicy cooking now resides in Special Collections at the New Mexico State University Library. This new book is composed of the very best dishes from DeWitt's collection of chile pepper-laden recipes from around the world that he collected on his travels, from colleagues, and by researching authentic, obscure, and out-of-print cookbooks from all over the world that he collected for his library. The book is loaded with a vast array of hot and spicy favorites, including a huge variety of soups, stews, chilis, and gumbos; a broad selection of barbecue dishes for the grill; and a lengthy list of meatless entrees and vegetable options. Included are not just hundreds of spicy main dishes from around the globe, but also a surprising array of zesty beverages, desserts, and breakfasts. In some chapters in this book, the recipes are grouped by type of recipe; in the others, they are organized in the order of chile peppers' spread around the globe: South and Central America, Mexico, the Caribbean, U.S.A., Europe, the Mediterranean and Middle East, Africa, the Indian subcontinent, and Asia and the Pacific. The books is truly the very best the world has to offer in terms of great spicy foods.
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              ISBN 9781572842007
              Released NZ 11 Oct 2016
              Publisher Surrey Books,U.S.
              Interest Age General Audience
              Series 1,001
              Availability
              Title is temporarily out of stock
              View details for this title
              1,001 Low-Fat Vegetarian Recipes: Great Choices for Delicious, Healthy Plant-Based Meals
                

              1,001 Low-Fat Vegetarian Recipes: Great Choices for Delicious, Healthy Plant-Based Meals (Trade Paperback / Paperback, Fifth Edition)

              Edited by Spitler, Sue; With Yoakam, Linda R.

              • Imp. $65.50
              • $65.50
              • Not Available Locally

              This new edition of 1,001 Low-Fat Vegetarian Recipes is an attractively packaged and easy-to-use update on one of the most popular and extensive vegetarian cookbooks. The introduction will adhere to American Heart Association guidelines and will include the new FDA nutritional gu...idelines, with comments on the importance of exercise as part of a total healthy lifestyle. These recipes are easier and faster to prepare with fewer ingredients and more concise cooking methods. Recipes that can be prepared in 30 minutes or less will be identified throughout the book with an express veg icon. The super foods that boast high nutritional, antioxidant, and phytochemical qualities will be emphasized in recipes -- blueberries, kiwi, pomegranate juice, melons, citrus fruit, edamame, leafy dark greens, broccoli, butternut squash, carrots, beets, tomatoes, bell peppers, beans and legumes, nuts, flax and hemp seeds, whole grains, and soy and dairy products. As in previous editions, recipes will include every recipe category from appetizers through desserts, with more than 500 entrees, offering a rich choice of satisfying vegetarian meals. Each recipe will be labeled with an identifying icon for vegan, lacto-vegetarian, ovo-vegetarian, and lacto-ovo-vegetarian. Nutritional data and diabetic exchanges are included for each recipe.
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              ISBN 9781572841567
              Released NZ 1 Jan 2014
              Publisher Surrey Books,U.S.
              Interest Age General Audience
              Series 1,001
              Availability
              Internationally sourced on backorder; allow 4-8 weeks
              View details for this title
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